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Lucky Charms Cereal Bars

If you're a fan of Lucky Charms cereal, then you'll love these homemade Lucky Charms cereal bars! They're the perfect no-bake snack, and they're so easy to make. These Lucky Charms treats come together with only a few simple ingredients, including marshmallows, butter, and of course, Lucky Charms cereal.
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Prep Time 15 minutes
Cooling Time 30 minutes
Total Time 45 minutes
Course Dessert
Servings 15 bars
Calories 155 kcal

Equipment

  • 9"x13" Pan

Ingredients
  

  • ½ cup unsalted butter (one stick)
  • 1 teaspoon vanilla extract
  • ½ teaspoon salt
  • 16 ounce bag + 2 additional cups mini marshmallows
  • 10 cups lucky charms cereal, purchase family size box
  • 2-3 tablespoons rainbow jimmie sprinkles
  • 1 box white chocolate/vanilla candy quick

Instructions
 

  • Line a 9"x13" pan with parchment paper and spray with non-stick cooking spray.
  • In a large pot, add butter, vanilla and salt on medium heat until fully melted. Add in marshmallows. Stir occasionally with wooden spoon or spatula.
  • Continue on medium heat until the marshmallow mixture is fully melted. Stir well.
  • Add lucky charms cereal into the large pot, stirring quickly to ensure the marshmallow mixture has completely coated all of the cereal.
  • Using your spoon, pour all of the lucky charms mixture into your prepared pan. Using your spatula or hands spread out evenly while gently pressing down to form an even layer. 
  • TIP: Spray your spatula or hands with cooking spray or vegetable oil to help prevent the mixture from sticking to your hands or spoon.
  • Sprinkle the top with rainbow jimmies sprinkles and additional lucky charms marshmallows. Gently press down so they stick to the marshmallow treats.
  • Place the pan in the refrigerator for 20 minutes to set. Remove and cut into squares. If you used parchment paper, you should be able to pop out of the pan and cut on a flat surface.
  • Melt your candy coating in the microwaveable tray or bowl for 30 second increments until fully melted. Dip each square ¼ of the way from the bottom of the bars. Place on parchment paper to let set. Once each square has fully harden, they are ready to be enjoyed!

Nutrition

Calories: 155kcalCarbohydrates: 22gProtein: 2gFat: 7gSaturated Fat: 4gPolyunsaturated Fat: 1gMonounsaturated Fat: 2gTrans Fat: 0.3gCholesterol: 16mgSodium: 235mgPotassium: 56mgFiber: 1gSugar: 11gVitamin A: 867IUVitamin C: 6mgCalcium: 106mgIron: 5mg
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